Brunch Available Saturday and Sunday 8am-2:45pm
Breakfast Pizza. With artisanProsciutto, Arugula, pickled red onion and a Sunny-Side Up Egg 17.
Nuevos Huevos Rancheros. Two eggs sunny-side up, 2 crispy corn tortillas with salsa verde, pico de gallo, black beans & pepper jack cheese 16.
Paleo Scramble. Three eggs, Zoe’s applewood smoked bacon, fresh spinach, tomato, mushrooms, and avocado. Served with fresh fruit. 16.25
Smoked Atlantic Salmon Flat Bread. with Dill Sour Cream, Capers, Arugula, Creme Fraiche & Pickled Red Onion 22.
Vintner’s Breakfast. Brioche French toast & two eggs with choice of Zoe’s applewood smoked bacon, pork sausage or Zoe’s chicken-apple sausage. 17.50
Fieldhand’s Breakfast. Two corn-meal pancakes & two eggs with choice of Zoe’s applewood smoked bacon, pork sausage links or Zoe’s chicken-apple sausage. 17.50
Napa Scramble. Two eggs, mild goat cheese, fresh spinach & Zoe’s applewood smoked bacon. With breakfast potatoes & sourdough, rye or wheat toast. 15.50
Your Basic Breakfast. Two eggs any style, Zoe’s applewood smoked bacon, chicken-apple sausage or pork sausage links. With breakfast potatoes & sourdough, rye or wheat toast 16.25
Eggs Benedict (Canadian bacon)18. Eggs Atlantic (smoked salmon) 22.
|“Chicken & Waffle” Fried Mary’s Chicken Breast & Buttermilk Waffle 21.|
Eggs California (sliced avocado) 16. All served with Breakfast Potatoes
Served From Noon Until Close
Famous Chinese Chicken Salad. Marinated Mary’s Chicken, Local Cabbage, Scallions, Toasted Almonds, Black Sesame Seeds, Crisp Wontons & House Made Asian Dressing 16.
Cheeseburger. Certified Angus Beef with Cheddar Cheese on a Sesame Roll 16.50 Add: Sunnyside Up Egg +2. Add sautéed mushrooms, blue cheese, avocado, or grilled onions +1. each; add Zoe’s applewood bacon +2.
Grilled California Chicken Sandwich. Mary’s Chicken on a soft Cornmeal Roll with Pepper jack Cheese, Crisp Applewood Bacon, Tomato & Basil Aioli 18.
Chopped Chicken Salad. Romaine Hearts, Diced Mary’s Chicken Breast, Applewood Smoked Bacon, Chopped Egg, Tomato, Red and Green Onions, Crumbled Blue Cheese and Mustard Vinaigrette 17.